Hot mulled wine recipe12/18/2023 What better wine for a white Gluhwein than a classic German Riesling though? 3. The thing about Gluhwein is there a ton of different varieties! There are berry wines, roasted apple, and more! While one might think that an authentic german gluhwein recipe is for reds, you can find white Gluhwein all over at the German Christmas markets. Some people suggest Merlot, but with this particular recipe, it’s got the added booze, so I actually think something with a lower alcohol content works better. Riesling (see “Mulled white wine” below).Therefore, if you can’t get your hands on a Dornfelder, a few other wines for Gluhwein would be: However, that is actually quite difficult to find outside of Germany. If you are lucky enough to be IN Germany, a common wine to make Gluhwein with is Dornfelder (a popular German wine from the Württemberg region). There are many theories out there on what is the best wine to mull. This is actually why I like to make it in my Crockpot (more on that just below) so that it is pretty fool-proof on the no boiling issue. This might be one of the most important parts of making your german hot wine. Wine Tips On Making the PERFECT Cup of Gluhwein However, below the recipe card, I want you to stick around because I’ll go into detail about tips and tricks to making the perfect homemade Gluhwein, including variations for the best wine to mull, how to make mulled wine in a crockpot, how long you can store it, and more. Since I personally hate having to scroll for ages to get to a recipe, let’s just get right to the G lühwein recipe. If you are wanting a Non Alcoholic Gluhwein, you can make my KinderPunsch recipe at home as well. Luckily, there are so many wonderful German Christmas Traditions, it’s not hard to get into the holiday spirit.Īnd even though I live in Germany and I can easily just go to the supermarket to pick up a bottle of pre-made German mulled wine, there is just something special about making my German Grandfather’s Gluehwein recipe on Christmas Eve that makes me feel so warm, merry and bright (oh wait, that’s probably just the booze….) Things like biting into my Mom’s “Crescent Cookies” (Vanillekipferl in German), beautiful twinkling lights, and sipping on the seasonal Glühwein (pronounced kind of like “Glue Wine (Vine) “). Somethings just scream “CHRISTMAS” to me. That said, you can also mull cider, gin, Pimms, rose and even sangria. Shiraz and Grenache will also do the trick. We recommend using a merlot – a grape that often produces notes of clove, vanilla and berries and is well matched to the fragrant fruits and spices used in mulled wine recipes. The best wine for mulling is a fruity red wine. What type of wine is best for making mulled wine? That said, pre-bottled ‘glogg’ (a type of mulled wine popular in some European countries, especially in Sweden) is often alcohol-free. During the cooking process, a small percentage of the alcohol is cooked off, reducing the potency of the alcohol content, but the wine is still unsuitable for those who cannot or choose not to drink alcohol. Although you could certainly make mulled wine using a non-alcoholic red wine, generally mulled wine is made using the alcoholic variety. Et voila! You can also make mulled wine in a slow cooker (I’ve made it in a rice cooker, too!). Next, pour in your red wine, and simmer for another five minutes, then strain to remove the fruit and spices, and serve hot. Cooking the fruits and spices in water means you don’t reduce the red wine down while you’re creating flavour. This forms the aromatic base to your mulled wine. All you need to do is combine fruits and spices in water, bring your mixture to the boil and then allow it to simmer for 10 minutes. Mulled wine has been around a long time, with the first traces dating back to the Roman Empire in 20 AD. You can buy prepackaged mulling spice mixtures, and even bottled mulled wine, but it’s easy to combine your own using pantry staple spices – and cooking mulled wine fills your home with the most delicious scent. Though recipes will differ, mulled wine is usually made using a fruity red wine. Mulled wine is a wine that’s been spiced with ‘mulling spices’ (often a combination of cloves, cinnamon and nutmeg) alongside either fresh or dried fruit (think citrus, apple, and sometimes raisins).
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